Profitable Organic Farming

Profitable Organic Farming

Although a growing public demand for organic products is assured, the main problem of how to make it pay remains. This book, by a former scientist at the

Author: Jon Newton

Publisher: Wiley-Blackwell

ISBN: 0632039299

Category: Technology & Engineering

Page: 160

View: 446

Forecasters had already predicted that organic farming will double its production in five years but now the Government has promised to support it financially. The effect of such government support in Germany has been dramatic, leading to a fourfold increase in the number of organic farms and sevenfold increase in land area. A similar rate of growth could occur in the UK where many farmers dislike set-aside and organic farming provides a better alternative. Although a growing public demand for organic products is assured, the main problem of how to make it pay remains. This book, by a former scientist at the Grassland Research Institute who is now at the Organic Advisory Service, identifies the key points for success and draws on the experience and knowledge of farmers who have turned organic farming into a thriving commercial enterprise.
Categories: Technology & Engineering

Organic Farming

Organic Farming

Organic Farming is the ideal practical handbook to fulfilling your dreams. Don't miss out on the book Mother Earth News named a Recommended Product for Wiser Living!

Author: Peter V. Fossel

Publisher: Voyageur Press (MN)

ISBN: 9780760345719

Category: Gardening

Page: 176

View: 858

Organic Farming is the seed you need to get your organic farm growing. This essential guidebook explains everything you need to know to begin and maintain a healthy, productive, and profitable organic farm, from organic certification to planting crops to marketing your produce. If you're thinking of starting an organic farm or making the transition to organics, you're in good company. The market for organic food increases every year, as does the number of organic producers: in the past two decades, the number of organic farms and businesses has more than tripled. And whether you're growing crops or raising animals, you'll need some helpful advice as you get started. Organic Farming can help--its pages are full of inspiring and educational wisdom from author Peter V. Fossel, who has farmed organically for more than 25 years. Find out how to farm without pesticides, how to find your way through the rules and regulations surrounding organic certification, and how to develop a marketing strategy. A list of resources also points the way to other books, websites, and organizations that focus on organic farming, including state standards. Organic Farming is the ideal practical handbook to fulfilling your dreams. Don't miss out on the book Mother Earth News named a Recommended Product for Wiser Living!
Categories: Gardening

The Organic Farmer s Business Handbook

The Organic Farmer s Business Handbook

What's required is farming smarter, not harder. Wiswall shares advice on how to make vegetable production more efficient, better manage employees and finances, and turn a profit.

Author: Richard Wiswall

Publisher: Chelsea Green Publishing

ISBN: 9781603581424

Category: Technology & Engineering

Page: 184

View: 210

Publisher's description.
Categories: Technology & Engineering

The Complete Book on Organic Farming and Production of Organic Compost

The Complete Book on Organic Farming and Production of Organic Compost

This book basically deals with Indian agriculture before the green revolution, characteristics of sustainable agriculture, essential characteristics of organic farming, objectives of organic and conventional farming, livestock and human ...

Author: NPCS Board of Consultants & Engineers

Publisher: ASIA PACIFIC BUSINESS PRESS Inc.

ISBN: 9788178331157

Category:

Page: 448

View: 196

India is an agro based country. It ranks 2nd in agricultural products manufacturing in the world. So organic farming plays an important role in agro field. India has many natural resources of various organic compounds and so it is an excellent opportunity to produce sufficient quantity of organic foods to meet the global demand. There is a bright future for organic farming to export its quality product. Organic farming is a form of agriculture that excludes the use of synthetic fertilizers and pesticides, plant growth regulators, livestock feed additives, and genetically modified organisms. This type of farming is not new to Indian farming community. Several forms of organic farming are being successfully practiced in diverse climate, particularly in rain fed, tribal, mountains and hill areas of the country. The popularity of organic farming is gradually increasing and now organic agriculture is practiced in almost all countries of the world, and its share of agricultural land and farms is growing. The present book contains the organic farming management, production and uses of various organic compounds, which are well known and also for agriculture for their worldwide use. Compost serves as a growing medium, or a porous, absorbent material that holds moisture and soluble minerals, providing the support and nutrients in which most plants will flourish. Use of organic manure is extremely essential for better crop productivity and maintaining the fertility of soil to ensure sustainable production. This book basically deals with Indian agriculture before the green revolution, characteristics of sustainable agriculture, essential characteristics of organic farming, objectives of organic and conventional farming, livestock and human wastes, organic farming in rice, important regulations for organic farming, production of organic compost, effect of organic fertilizers in pongamia pinnata, significance of azospirillum and pseudomontas on growth of elucine crocana, chemical composition of banana, effect of azospirillum and phosphate solubilizing culture on quality of sugarcane, industrial wastes as sources of plant nutrients, role of organic fertilizer in upland crop production etc. The book provides you with comprehensive information on organic farming and related methods of farming. The book aims to provide you with many other profitable information about the method of obtaining sustainable agricultural and organic farming.
Categories:

21st Century Homestead Organic Farming

21st Century Homestead  Organic Farming

ture creating methods”*[97] Profitability The decreased cost of synthetic fertilizer
and pesticide inputs, along with the higher prices that consumers pay for organic
produce, contribute to increased profits. Organic farms have been consistently ...

Author: Lamont Fedigan

Publisher: Lulu.com

ISBN: 9781312937536

Category: House & Home

Page: 210

View: 846

21st Century Homestead: Organic Farming contains everything you need to stay up to date on organic farming.
Categories: House & Home

Organic Agriculture Environment and Food Security

Organic Agriculture  Environment and Food Security

Organic production , processing and marketing depend on several interrelated
factors . Profitability in organic agriculture depends on relative input and labour
costs , actual production costs , conventional and organic market conditions and
the ...

Author: Nadia Scialabba

Publisher: Food & Agriculture Org.

ISBN: 9251048193

Category: Business & Economics

Page: 252

View: 592

Organic agriculture is defined as an environmentally and socially sensitive food supply system. This publication considers the contribution of organic agriculture to ecological health, international markets and local food security. It contains a number of case studies of the practical experiences of small farmers throughout the world (including India, Iran, Thailand, Uganda and Brazil) who have adopted fully integrated food systems, and analyses the prospects for a wider adoption of organic agriculture. The book also discusses the weakness of institutional support for nurturing existing knowledge and exchange in organic agriculture.
Categories: Business & Economics

The No till Organic Vegetable Farm

The No till Organic Vegetable Farm

In this comprehensive guide to successful no-till vegetable farming for aspiring and beginning farmers, author Daniel Mays, owner and manager of an organic no-till farm in Maine, outlines the environmental, social, and economic benefits of ...

Author: Daniel Mays (Farmer)

Publisher:

ISBN: 163586190X

Category: No-tillage

Page:

View: 442

"Author Daniel Mays outlines the environmental, social, and economic benefits of the no-till farming method"--
Categories: No-tillage

Organic Farming for Sustainable Livelihoods in Developing Countries

Organic Farming for Sustainable Livelihoods in Developing Countries

tional farm in 2003, while in 2004 profits would have been lower by 6%. This
illustrates that, as long as the yields of the rotation crops are not on par with those
in conventional farms, and rotation crops are sold in the conventional market, the
 ...

Author: Frank Eyhorn

Publisher: vdf Hochschulverlag AG

ISBN: 9783728131119

Category: Cotton

Page: 223

View: 889

Categories: Cotton

Making Your Small Farm Profitable

Making Your Small Farm Profitable

Apply 25 Guiding Principles, Develop New Crops & New Markets, Maximize Net
Profits per Acre Ron Macher ... Maine Organic Farmer & Gardener Maine Organic
Farmers and Gardeners Association 207-568-4142 www.mofga.org Organic ...

Author: Ron Macher

Publisher: Storey Publishing

ISBN: 9781603425353

Category: Business & Economics

Page: 288

View: 419

Turn your farm into a cash cow! Ron Macher offers a host of simple strategies for increasing your farm earnings, from purchasing durable equipment to growing economically viable crops. A seasoned expert in farm efficiency, Macher shows you how to locate a lucrative niche market for your products, optimize sales, and minimize costs. Whether you’re buying a new farm or jump-starting an old one, Macher’s savvy tips will help you turn your enterprise into a profitable business.
Categories: Business & Economics

Farms with a Future

Farms with a Future

Rebecca Thistlethwaite addresses these and other crucial questions in this uniquely important book, which is a must-read for anyone who aspires to get into farming, or who wants to make their farm business more dynamic, profitable, and, ...

Author: Rebecca Thistlethwaite

Publisher: Chelsea Green Publishing

ISBN: 9781603584395

Category: Technology & Engineering

Page: 304

View: 433

What makes a farm sustainable and successful? And what special qualities and skills are needed for someone to become a successful farmer? Rebecca Thistlethwaite addresses these and other crucial questions in this uniquely important book, which is a must-read for anyone who aspires to get into farming, or who wants to make their farm business more dynamic, profitable, and, above all, sustainable. Over an entire year, the author and her husband-experienced farmers themselves-took a sabbatical and traveled the length and breadth of the United States to live and work alongside some of the nation's most innovative farmers. Along the way they learned about best practices, and a whole lot about what doesn't work. Farms with a Future shares this collective wisdom in an inspirational yet practical manner; it will help beginners avoid many of the common mistakes that first-time farmers make. Just as importantly, it discusses positive ideas that can help make any farm enterprise vibrant and financially profitable. Profiles of more than a dozen representative farms help round out the invaluable information and encourage farmers to embrace their inner entrepreneur. Younger growers, in particular, will benefit by learning about "the right stuff" from both their peers and longtime experts.This book provides a useful reference for beginning and experienced farmers alike. While many other books address agricultural production, there are very few that talk about business management for long-term sustainability. Farms with a Future offers an approachable, colorful take on building a triple-bottom-line farming business.
Categories: Technology & Engineering

The Organic Farming Manual

The Organic Farming Manual

Providing expert tips on tending the land, caring for animals, and necessary equipment, Ann Larkin Hansen also covers the intricate process of acquiring organic certification and other business considerations important to a profitable ...

Author: Ann Larkin Hansen

Publisher: Storey Publishing

ISBN: 9781603424790

Category: Technology & Engineering

Page: 437

View: 544

Providing expert tips on tending the land, caring for animals, and necessary equipment, Ann Larkin Hansen also covers the intricate process of acquiring organic certification and other business considerations important to a profitable operation. Discover the rewarding satisfaction of running a successful and sustainable organic farm.
Categories: Technology & Engineering

Comparing the Profitability of Organic and Conventional Farming

Comparing the Profitability of Organic and Conventional Farming

In the face of consumer concerns about the environment and growing demand for
healthy produce , organic farming is an area with great potential . Its development
, however , is being hampered by technical constraints and profitability ...

Author: Pierre Rainelli

Publisher:

ISBN: UOM:39015051997263

Category: Agriculture biologique - France

Page: 34

View: 631

Categories: Agriculture biologique - France

Organic Food

Organic Food

The book gives an overview of the organic food sector, both in Italy and in the US. It covers economic issues raised by organic farming, taking into account the consumer's needs but also the managerial and budget constraints experienced by ...

Author: Maurizio Canavari

Publisher: Springer Science & Business Media

ISBN: 0387395822

Category: Technology & Engineering

Page: 200

View: 994

The book gives an overview of the organic food sector, both in Italy and in the US. It covers economic issues raised by organic farming, taking into account the consumer's needs but also the managerial and budget constraints experienced by the farmers. The book also details how agricultural economists perform analyses dealing with organic produce at different points in the supply chain.
Categories: Technology & Engineering

Business Advice for Organic Farmers Bundle

Business Advice for Organic Farmers Bundle

Provides step-by-step instructions on how to make crop production more efficient and offers advice on farm operations, managing employees, and office procedures, along with a DVD featuring a workshop and an interview with the author.

Author: Richard Wiswall

Publisher:

ISBN: 1603584633

Category: Business & Economics

Page: 224

View: 784

Provides step-by-step instructions on how to make crop production more efficient and offers advice on farm operations, managing employees, and office procedures, along with a DVD featuring a workshop and an interview with the author.
Categories: Business & Economics

The Market Gardener

The Market Gardener

Grow better not bigger ...should be of great use to market growers everywhere. — Eliot Coleman, organic farming pioneer and author, Winter Harvest Handbook This is a fantastic addition to any aspiring market gardener's library... — Josh ...

Author: Jean-Martin Fortier

Publisher: New Society Publishers

ISBN: 9781550925555

Category: Technology & Engineering

Page: 224

View: 582

Grow better not bigger with proven low-tech, human-scale, biointensive farming methods Les Jardins de la Grelinette is a micro-farm located in Eastern Quebec, just north of the American border. Growing on just 1.5 acres, owners Jean-Martin and Maude-Helene feed more than 200 families through their thriving CSA and seasonal market stands and supply their signature mesclun salad mix to dozens of local establishments. The secret of their success is the low-tech, high-yield production methods they've developed by focusing on growing better rather than growing bigger, making their operation more lucrative and viable in the process. The Market Gardener is a compendium of La Grelinette's proven horticultural techniques and innovative growing methods. This complete guide is packed with practical information on: Setting-up a micro-farm by designing biologically intensive cropping systems, all with negligible capital outlay; Farming without a tractor and minimizing fossil fuel inputs through the use of the best hand tools, appropriate machinery and minimum tillage practices; Growing mixed vegetables systematically with attention to weed and pest management, crop yields, harvest periods and pricing approaches. Inspired by the French intensive tradition of maraichage and by iconic American vegetable grower Eliot Coleman, author and farmer Jean-Martin shows by example how to start a market garden and make it both very productive and profitable. Making a living wage farming without big capital outlay or acreages may be closer than you think.
Categories: Technology & Engineering

Profitable Farming Now

Profitable Farming Now

Problems Facing Canadian Farmers Using Organic Agriculture Methods " by Dee
Kramer , 1984 . Results of 1984 survey of organic farmers throughout Canada .
Describes motivations , information sources , production techniques , problems ...

Author: Mike Brusko

Publisher: Regenerative Agriculture Assn

ISBN: WISC:89031276132

Category: Technology & Engineering

Page: 100

View: 751

Categories: Technology & Engineering

Understanding Genes and GMOs

Understanding Genes and GMOs

In 2002 the UK government (Department of Environment, Food and Rural Affairs)
recognised the low profitability of “organicfarming, by proposing payments (
additional to the notorious EU subsidies) to “organicfarmers. Organicos need ...

Author: Colin J. Sanderson

Publisher: World Scientific

ISBN: 9789812703750

Category: Science

Page: 345

View: 409

The rapid progress in genomics and related technologies has increased interest in genetically modified organisms (GMOs). This book equips you with information about what genes are, how they work, and how they can be modified and used in biotechnology. On environmental genetics, it also considers the risks of releasing agricultural GM plants.
Categories: Science

Organic Farm Performance in Minnesota

Organic Farm Performance in Minnesota

Their profits were driven by high yearend prices for conventional crops , lower
costs for crop production , and the return to profitability of the livestock ... This is a
reversal of 2009 , when the larger organic farms landed in the lowprofit group .

Author:

Publisher:

ISBN: MINN:31951D034350581

Category: Organic farming

Page:

View: 780

Categories: Organic farming

The Organic Seed Grower

The Organic Seed Grower

. . This book can serve as a bridge to lead skilled gardeners, who are already saving their own seed, into the idea of growing seed commercially.

Author: John Navazio

Publisher: Chelsea Green Publishing

ISBN: 9781933392776

Category: Gardening

Page: 388

View: 691

The Organic Seed Grower is a comprehensive manual for the serious vegetable grower who is interested in growing high-quality seeds using organic farming practices. It is written for both serious home seed savers and diversified small-scale farmers who want to learn the necessary steps involved in successfully producing a commercial seed crop organically. Detailed profiles for each of the major vegetables provide users with practical, in-depth knowledge about growing, harvesting, and processing seed for a wide range of common and specialty vegetable crops, from Asian greens to zucchini. In addition, readers will find extensive and critical information on topics including: The reproductive biology of crop plants Annual vs. biennial seed crops Isolation distances needed to ensure varietal purity Maintaining adequate population size for genetic integrity Seed crop climates Seed-borne diseases Seed-cleaning basics Seed storage for farmers and more . . . This book can serve as a bridge to lead skilled gardeners, who are already saving their own seed, into the idea of growing seed commercially. And for diversified vegetable farmers who are growing a seed crop for sale for the first time, it will provide details on many of the tricks of the trade that are used by professional seed growers. This manual will help the budding seed farmer to become more knowledgeable, efficient, and effective in producing a commercially viable seed crop. With the strong demand for certified organic produce, many regional seed companies are increasingly seeking out dedicated seed growers to ensure a reliable source of organically grown seeds for their farmer and gardener customers. This trend represents a great business opportunity for small-scale commercial growers who wish to raise and sell vegetable seeds as a profitable part of their diversified small-farm operation. Written by well-known plant breeder and organic seed expert John Navazio, The Organic Seed Grower is the most up-to-date and useful guide to best practices in this exciting and important field.
Categories: Gardening